Founded in 2011 in Ipswich, MA by Andrew Cabot, the namesake and direct descendant of an American patriot, privateer, and rum-maker Andrew Cabot (1750-1791).
New England’s North Atlantic Maritime climate lends a unique flavor profile for their spirits.
Privateer does not use sweetening, coloring, flavoring, or thickening agents.
Aged in American Oak barrels and is bottled at natural cask strength. Tasting notes include biscuit, dried red apple, peach blossom, dried cherry, allspice, and cinnamon.
- Bottle Size750
- RegionEast Coast
- No. of Bottles2
- Country of OriginUnited States
- Cask StrengthYes
- Cask TypeRefill Bourbon