$49.99

In stock

Description

Murray McDavid was established by London wine merchants Mark Reynier, Simon Coughlin, and Springbank Distillery’s Gordon Wright. They quickly gained a reputation for maturing whisky in interesting casks, especially in fine wine casks. In 2000, the Murray McDavid team set about reopening the closed Bruichladdich Distillery on Islay, engaging the services of Jim McEwan, an icon on Islay. In 2012, Remy Cointreau purchased Bruichladdich Distillery and Murray McDavid. Later, Murray McDavid was sold to its current owners. Today, the home of Murray McDavid is Coleburn Distillery in Speyside.

Taste

Teaninich is a Highland Distillery known for cereal, mellow fruit, and sweet pastry notes and is mostly used for Diageo’s blended Scotch Whiskies (Johnnie Walker). It is then finished in a heavily peated Caol Ila Islay cask for some smoke on the sweetness of the Speyside malt.

Brand Tasting Notes: Our casks from Islay have introduced a mellow, coastal fire character, along with gentle waves of sweet fruitiness to the moreish peat-free Highland single malt Scotch whisky.

Holly’s Tasting Notes: Orange marmalade, black licorice, agave, menthol, and herbal. The palate shows some peat with lemon-lime sorbet.

Details
  • Bottle Size700
  • DistilleryTeaninich
  • StyleSingle Malt Scotch
  • RegionHighlands
  • ABV46%
  • Country of OriginScotland
  • Cask StrengthNo
  • BottlerMurray McDavid
  • Cask TypeIslay
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