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Founded in 2005, Kilchoman was the first new distillery to be built on Islay in over 124 years. Anthony Wills, Kilchoman Founder, set out to resurrect the grassroots tradition of farm distilling. Their 100% Islay range represents the revival of these traditions, standing alone as Islay’s only Single Farm Single Malt Scotch Whisky. They do everything on-site, even their own maltings.
Cask filled on November 26th 2014 | Bottled March, 2nd 2022 | Cask #915/2014
- A collaboration between Kilchoman and their US importer, ImpEx Beverages
- Barley is peated to 50ppm
- 85-hour fermentation
- Aged the full 7 years in a Pedro Ximénez hogshead
Brand Tasting Notes: Aromas of cacao, lemon oil, and grilled fig with prominent caramelized barbeque undertones; Round and salinic on the palate with clove, strawberry jam, and cigar ash with an unmistakable sherry influence through the long, chewy finish
The ImpEx Cask Evolution series consists of limited-release collaborations with the Kilchoman Distillery that demonstrate the influence of different cask finishes. For this release, Pedro Ximénez sherry-soaked oak contributes added layers of rich sweetness to the classic citrus and peat smoke character typical of Kilchoman. This single cask single malt is a US exclusive with only 310 bottles.
- Bottle Size750
- StyleSingle Malt Scotch
- No. of Bottles310
- Year Bottled2022
- Country of OriginScotland
- Cask StrengthYes
- Cask TypePedro Ximenez