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High n’ Wicked, based in Jackson, Wyoming, was formed to present and develop unique American and global whiskies – releasing singular limited expressions annually that it deems worthy of its name. Many of their releases have a special wine or fortified wine cask finish.


Sweet Mash Kentucky Bourbon | 51% Corn, 39% Rye, 10% Malted Barley

Medium #4 Char + Toasted Barrels

Brand Tasting Notes: On the nose, you have leather, pipe tobacco, and rich oak notes present immediately, with baked fruit notes – blackberries, dutch berry pie, caramelized orange peel and spices – a lingering cinnamon and pepper note. Rich dark cocoa and cherries develop as the glass opens, with complex vanilla, caramel and butterscotch in the background. On the palate, it is rich and full flavored, nicely structured tannins, with a creamy and lightly spiced mouthfeel. Caramelized berries and baked fruit pie notes, give way to baking spice and orange notes – sweet hints on the palate, but an overall dry and bold character.

  • Bottle Size750
  • StyleBourbon Whiskey
  • RegionKentucky
  • Age5
  • ABV52%
  • Country of OriginUSA
  • Cask StrengthNo
  • BottlerHigh N' Wicked
  • Cask TypeNew Charred American Oak
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